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Bioreba
PVS (Potato Virus S) Complete ELISA Kit - 5000 reactions
Product Code:
BIO-110380
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PVS (Potato Virus S) Complete ELISA Kit - 5000 reactions
Synonyms: Carlavirus sigmasolani
PVS is distributed world-wide. It causes few or no symptoms and is carried by many cultivated potato varieties and decreases the yield of potato tubers by up to 20%. Infected potato leaves may show slight chlorosis, roughness of the surface and undulation of the margin.
Complete PVS ELISA Kits also available in 96 reactions, 480 reactions, and 960 reactions kit sizes.
Specificity and sampling instruction
These reagents were made against a potato isolate of PVS multiplied at Agroscope, the Swiss centre of excellence for research in the agriculture and food sector and specifically react with PVS in DAS-ELISA. All isolates of PVS tested so far can be detected, including isolates of the Andean strain (PVSA) and isolates of the ordinary strain (PVSO).
For all potato reagents, we recommend our extraction buffer for testing leaf samples at a ratio of 1:20 (w/v). For testing sprouted tuber samples (sprouts of potato), a special extraction buffer containing egg albumin (ovalbumin) is used at a ratio of 1:10 to 1:20 (w/v;).
This product has been developed in cooperation with Agroscope, the Swiss centre of excellence for research in the agriculture and food sector.
Pair with the BIOpick potato sampling device!
PVS (Potato Virus S) Complete ELISA Kit - 5000 reactions
Synonyms: Carlavirus sigmasolani
PVS is distributed world-wide. It causes few or no symptoms and is carried by many cultivated potato varieties and decreases the yield of potato tubers by up to 20%. Infected potato leaves may show slight chlorosis, roughness of the surface and undulation of the margin.
Complete PVS ELISA Kits also available in 96 reactions, 480 reactions, and 960 reactions kit sizes.
Specificity and sampling instruction
These reagents were made against a potato isolate of PVS multiplied at Agroscope, the Swiss centre of excellence for research in the agriculture and food sector and specifically react with PVS in DAS-ELISA. All isolates of PVS tested so far can be detected, including isolates of the Andean strain (PVSA) and isolates of the ordinary strain (PVSO).
For all potato reagents, we recommend our extraction buffer for testing leaf samples at a ratio of 1:20 (w/v). For testing sprouted tuber samples (sprouts of potato), a special extraction buffer containing egg albumin (ovalbumin) is used at a ratio of 1:10 to 1:20 (w/v;).
This product has been developed in cooperation with Agroscope, the Swiss centre of excellence for research in the agriculture and food sector.
Pair with the BIOpick potato sampling device!
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